Twenties Restaurant: Experience the Glamour of the 1920s
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
Must-Order Dishes at Twenties Restaurant
- Beef Wellington: Beef Wellington: A luxurious dish featuring tender beef encased in flaky pastry, paired with a flavorful red wine reduction.
- Lobster Thermidor: Lobster Thermidor: Rich lobster meat in a decadent mustard and cognac sauce, baked to a golden finish.
- Art Deco Salad: Art Deco Salad: A refreshing salad combining seasonal greens, crunchy pecans, and a creamy blue cheese dressing.
- 1920s Cheesecake: A rich, velvety dessert topped with a drizzle of raspberry coulis.
- Signature Truffle Fries: Signature Truffle Fries: Golden, crispy fries topped with truffle oil and parmesan—ideal for sharing.
Twenties Restaurant: A Tribute to the Roaring '20s Design
The restaurant’s design is a tribute to the architectural brilliance of the 1920s. Ornate chandeliers, gold accents, and vintage decor create a luxurious atmosphere reminiscent of the era's opulent speakeasies. Dining at Twenties is more than a meal—it’s a journey through time.
Pairing Your Dish with the Right Cocktail at Twenties Restaurant
To enhance your meal, pair it with one of Twenties’ signature cocktails. Try a classic Old Fashioned with Beef Wellington, or a French 75 to complement Lobster Thermidor. Finish with an Espresso Martini alongside the 1920s Cheesecake.
Why Twenties Restaurant is a Must-Visit Dining Destination in Atlantic City
Twenties Restaurant is a true landmark in Atlantic City, blending fine cuisine with the elegance of the Roaring '20s. Whether you’re dining for a special occasion or simply enjoying an evening out, Twenties is the perfect choice for a memorable experience.
